1. Subscriberrookie54
    free tazer tickles..
    wildly content...
    Joined
    09 Mar '08
    Moves
    201000
    29 Mar '23 20:33
    @ghost-of-a-duke said
    Good lord, don't eat blue stilton. It's just something that looks good on the cheeseboard.
    lol
    advice noted
  2. SubscriberPonderable
    chemist
    Linkenheim
    Joined
    22 Apr '05
    Moves
    655414
    30 Mar '23 15:24
    @rookie54 said
    lol
    advice noted
    If you bought it eat it. Anything else would be unsuebian.
  3. SubscriberThe Gravedigger
    Jack Torrance
    Overlook Hotel
    Joined
    04 Feb '11
    Moves
    46771
    30 Mar '23 15:52
    @orangutan said
    Can somebody summarise the above?
    Preferably in easy to read bullet points. Thnx
    He cut the cheese.
  4. SubscriberThe Gravedigger
    Jack Torrance
    Overlook Hotel
    Joined
    04 Feb '11
    Moves
    46771
    30 Mar '23 15:54
    @ghost-of-a-duke said
    Good lord, don't eat blue stilton. It's just something that looks good on the cheeseboard.
    I love it but its an acquired taste.
  5. Subscriberrookie54
    free tazer tickles..
    wildly content...
    Joined
    09 Mar '08
    Moves
    201000
    31 Mar '23 15:27
    there's lil green flecks in my teeth
    i love cheese with basil pesto
    the dogs seem to enjoy my breath
    it keeps me up all night long
    am i allowed to say that?
  6. Subscriberrookie54
    free tazer tickles..
    wildly content...
    Joined
    09 Mar '08
    Moves
    201000
    04 Apr '23 14:43
    What is the name for the movement of water across a partially permeable membrane from an area of high water potential (low solute concentration) to an area of low water potential (high solute concentration)?

    SCIENCE!

    0% Evaporation
    0% Neurons of Morons Floating in Boron
    0% Dehydration
    100% Osmosis
    0% Distillation
    2 votes • Final results
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