@relentless-red said
You could serve the first attempts for free to get feedback. It might take quite a few breakfasts to hone their skills, but I'm willing to stick with it.

@relentless-red said
You could serve the first attempts for free to get feedback. It might take quite a few breakfasts to hone their skills, but I'm willing to stick with it.

@kevin-eleven said
I suspect you might just be angling for some free breakfasts. 😉

I like the idea of having a Japanese chef, though. Maybe we could get grilled river eel on the menu.

@great-big-stees said
We are open to all suggestions. From which river?

@kevin-eleven said
I'd better leave that to a real river eel expert.

@great-big-stees said
Any suggestions? 🤔

are snakehead fish eatable?

@kevin-eleven said
I'd better leave that to a real river eel expert.

@lemondrop said
are snakehead fish eatable?

@torunn said
Eel together with oysters and goat-cheese I would never taste.

@kevin-eleven said
I'll join you in avoiding goat cheese.

@great-big-stees said
Obviously, neither of you are Greek.

@kevin-eleven said
Oh, wait. Is feta usually made from goat's milk? I love feta cheese.

@great-big-stees said
Is the Pope Catholic?

@kevin-eleven said
Which one?